How Can Food and Water Contamination be Prevented?
Preventing food and water contamination involves several strategies:
- Proper Cooking: Ensuring that food is cooked to the right temperature to kill harmful pathogens. - Safe Water Sources: Using clean water for drinking, cooking, and washing food. - Personal Hygiene: Regular handwashing, particularly before handling food. - Sanitation: Proper disposal of waste and maintaining clean cooking environments.
